Details
Locally sourced welsh lamb, bought from local farmers who's animal welfare is upmost in their minds, who pride themselves on getting the very best final product to take to the local market.
Perhaps the most popular cut of lamb for roasting. Whether studded with rosemary, garlic, anchovies or lemon before roasting, it will result in a superb Sunday lunch.
Aprox 2.6kg serves 6-8 people Origin Welsh